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DAILY ENTRÉES
- Lunch $11.95
- Dinner $15.95
Every meal includes potatoes & veggies, usually:
carrots, corn and green peas.

1. KIELBASA:
| Two Delicious, broiled Polish Sausages (or just boiled, if requested). |
2. KURA:
| Juicy, Skin-Free, Boneless, broiled Chicken Thighs. |
3. KLOPSY:
| Two Tender Steaks of mixed ground beef & pork & chicken, in brown
gravy. |
4. WATRÓBKA:
| Delicate Chicken Livers, broiled with onion & garlic.
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5. KING SALAD:
| Large Green Salad with broiled chicken on the top. |

All-You-Can-Eat Party
$20 per person
Eat all you can of three dishes, one of each column.
no take-out; For-ALL-At-The-Table orders only.
GIFT CERTIFICATE AVAILABLE

No man is happy unless he believes he is.
Publilius Syrus 50 B. C.
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SPECIAL ENTRÉES
- Lunch $13.95
- Dinner $17.95
Every meal includes potatoes & veggies, usually:
carrots, corn and green peas.

6. PIEROGI:
Polish Dumplings filled with:
A: seasoned pork & chicken
OR MEATLESS: filled with:
B: seasoned sauerkraut & stewed mushrooms
C: potatoes & cheese |
7. GOLABKI:
Stuffed Cabbage filled with seasoned pork & chicken, &
sautéed onion; potatoes (or steamed rice if requested). |
8. GULASZ:
| Beef-Stew, mashed potatoes or potato dumplings. |
9. NALESNIKI:
| Crepes filled with Sour-cherries and cheese, all sweet. |
10. JAROSZ a.k.a.
Vegetarian Plate: Combo of a few hot veggies,
soy beans, meatless pierogi, potato dumplings,
potatoes, stewed mushrooms.
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Happiness is not to be sought but to be understood.
Anonymous
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ROYAL ENTRÉES
- Lunch $15.95
- Dinner $19.95
Every meal includes potatoes & veggies, usually:
carrots, corn and green peas.

11. KRÓLEWSKI a.k.a.
| Royal Plate: Combination of the first three of Special Entrées:
Pierogi, Golabki, Gulasz. |
12. RYBA:
| Fillet of Salmon, stewed mushrooms. |
13. KOTLET SCHABOWY:
| Breaded Loin of Pork, stewed mushrooms. |
14. PIECZEN:
| Well-Done Roast-Pork in rich, juicy, homemade gravy.
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15. BIGOS:
Polish Hunter Stew:
mix of stewed sauerkraut, mushrooms, Polish sausage and chunks of pork. |


Teddy Bear says:
At Polka, you have
Two Basic Choices for dinner:
Take it or Leave it!
In order to see pictures of the entrées
click on KALEIDOSCOPE, and then
on the (bottom) photo of the Chef Basia.
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